I’ve made something quite similar, a pear upside-down ginger cake. My son even requests I make it, which I would do anyway, as I’ve an abundance of pears from our tree every fall.
My grandmother didn't make honey cake, but she made the world's best gefilte fish. Seriously. The best. I haven't mastered that recipe, but I make up for it with my gluten free honey cake. So good! But yours is decidedly different and I'm very eager to try it out. Thanks again for the inspiration.
I could smell and taste this cake as I read through your comments and the ingredients list. I'll have to do some extra walking but the weather has moved towards fall so it's a good thing.
Weighing honey is much less mess, and less cleanup hands down. Good approximation is bump the weight up 50% for density difference as compared to water -- 1/4 cup is 2 oz water and 3 oz honey. (Your metric weight is very close also).
Wow!! Thank you so much for this recipe!
I’ve made something quite similar, a pear upside-down ginger cake. My son even requests I make it, which I would do anyway, as I’ve an abundance of pears from our tree every fall.
I am in denial that it’s fall but this recipe convinced me that it’s ok that it’s fall. TY!
You are the funniest of all :)
I’m caught by surprise by your humor every time! I like upside down things so I will make this recipe. How much I appreciate you.
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Honey dispensing challenge potential solution
This sounds delicious but my husband dislikes hazelnuts. Do you think chestnut flour could be subbed? I have some that I need to use.
My grandmother didn't make honey cake, but she made the world's best gefilte fish. Seriously. The best. I haven't mastered that recipe, but I make up for it with my gluten free honey cake. So good! But yours is decidedly different and I'm very eager to try it out. Thanks again for the inspiration.
I could smell and taste this cake as I read through your comments and the ingredients list. I'll have to do some extra walking but the weather has moved towards fall so it's a good thing.
Weighing honey is much less mess, and less cleanup hands down. Good approximation is bump the weight up 50% for density difference as compared to water -- 1/4 cup is 2 oz water and 3 oz honey. (Your metric weight is very close also).
Thank you, Marissa!
Always entertaining, humorous and delicious.
You’ve got the gift👏 we love to receive!
Oh. My.