20 Comments

U know secret of keeping your whip cream firm for days? Dr. Oetker Whip Cream Stabilizer. Tasteless, but works like a charm!

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Yes! I always buy it when I see it.

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Usually only available in stores around holidays, so I order a 24 pkg box once a yr. My friends know this & are always calling me cuz they know I always a supply

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Happy birthday, and may you always have the best of cakes!

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Thank you!

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You had me at ganache…🎂👍👏🎉

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Right? So good.

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Happy Birthday 🎂🎁🎉🎈🎊!!

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Thank you!

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The cake recipe looks great. Thank you. I’m enjoying your posts and videos. And Happy Birthday!

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Thank you for the kind words and birthday wishes !

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Happy Birthday Marissa!

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Thank you!

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Been wanting to make a devil's food cake. Perfect. My question is, can I halve the recipe?

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Sure, but this only makes two layers. And you can always freeze one if need be.

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Oh good idea. Thank you for answering my question. And again, Happy Birthday from one March baby to another.

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Marissa! HAPPY BIRTHDAY!!!

Do I really need to say AGAIN AND AGAIN that you made the best birthday cake----EVER, because it tasted egggzactly like the birthday cake my ma baked me when I was six?

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Honestly? I don't mind hearing it again, just as I wouldn't mind eating a few pieces of it.

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Makes me wish it were my birthday!

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Hold on! Soon enough!

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